 |
1 c Sugar 1 tb Butter;or shortening 1 Egg 2/3 c Milk 2 c Flour 2 ts Baking Powder 1/4 ts Salt 1 ts V...
| Continue Reading...
|
 |
1 1/2 pk GRAHAM CRACKERS, crushed 1/3 c SUGAR 6 tb BUTTER, melted Mix and pat into bottom and -up si...
| Continue Reading...
|
 |
--------------------------------FOR THE CAKE-------------------------------- 1 1/4 c Cake Flour 1/2 ...
| Continue Reading...
|
 |
250 g Flour, self raising 100 g Butter 75 g Dark brown sugar 150 g Dried mixed fruit 1 tb Black trea...
| Continue Reading...
|
 |
1 c Corn meal 3/4 c Rice flour 4 ts Baking powder 1/2 ts Salt 2 tb Sugar 2 Eggs, separated 2 tb Cano...
| Continue Reading...
|
 |
1/3 c Butter 4 Granny Smith Apples 3/4 c Sugar 1 ts Lemon peel 1/2 ts Cinnamon 1/8 ts Mace 1/3 c Cur...
| Continue Reading...
|
 |
2/3 c Butter or margarine 1 1/3 c Sugar 1 ts Baking soda 1/2 ts Salt 1/2 c Asparagus puree( cooked )...
| Continue Reading...
|
 |
----------------------------------FILLING---------------------------------- 4 ea Large apples 1/2 c ...
| Continue Reading...
|
 |
1 c Golden raisins 2 c Cake flour 1 ts Baking soda 1 ts Ground nutmeg 1 ts Ground cinnamon 1/2 ts Gr...
| Continue Reading...
|
 |
------------------------------------CAKE------------------------------------ 3 Eggs 3/4 c Granulated...
| Continue Reading...
|
 |
1 x ------------cake------------ 1 c Butter; no margarine 1 1/2 c Sugar 6 ea Eggs; large * 1 1/2 t G...
| Continue Reading...
|
 |
2 tb Margarine 1 c Sugar 1 Egg 2 c White flour 2 1/2 pt Baking powder 1 c Skim milk mixed with 1 ts ...
| Continue Reading...
|
 |
1/2 c Sugar 1/4 c Butter or Margarine 2 ea Large Eggs 1 c Unbleached All-purpose Flour 1 ts Ground C...
| Continue Reading...
|
 |
1 lb Candied pineapple 3/4 lb Apricots, dried 1/2 lb Peaches, dried 1/4 c Flour 1 c Sugar 1/2 ts Bak...
| Continue Reading...
|
 |
24 oz Cream cheese, -broken into pieces 4 Eggs, separated 2 T Vanilla extract -(do not use artificia...
| Continue Reading...
|
 |
4 c Dates, stoned but not cut up 1 lb Walnut meats, not cut up 1 lb Candied cherries, not cut up 1 c...
| Continue Reading...
|
 |
3/4 c Gingersnap crumbs 3/4 c Graham cracker crumbs 1/4 c Powdered surgar 1/4 c Melted unsalted butt...
| Continue Reading...
|
 |
2 1/2 c Self Rising Flour 2 c Sugar 1 1/2 c Vegetable Oil 1 c Applesauce 2 1/2 T Ground Cinnamon 2 T...
| Continue Reading...
|
 |
1 c King Arthur Unbleached -all-purpose Flour 1/2 ts Baking powder 1/2 ts Baking soda 1/8 ts Salt 1/...
| Continue Reading...
|
 |
1/4 c Shortening 1 ea Egg 2 T Sugar 2 c Flour 3 t Baking powder 1/2 t Salt 1 c Milk 1 x *topping: 1 ...
| Continue Reading...
|
 |
------------------------------------CAKE------------------------------------ 2 1/2 c All-purpose flo...
| Continue Reading...
|
 |
-------------------------------ZWEIBACK CRUST------------------------------- 1 1/4 c Crushed Zweibac...
| Continue Reading...
|
 |
---------------------------------FOR CRUST--------------------------------- 12 Graham cracker square...
| Continue Reading...
|
 |
1 1/2 c Oil * 1 1/2 c Orange juice * 1 1/2 c Sugar 2 tb Brandy (or slightly more) 1 ts Baking soda 1...
| Continue Reading...
|
 |
1 9 oz pkg chocolate cooky -wafers 4 tb Butter, melted 4 8 oz pks soft creamcheese 1 c Sugar 4 Eggs ...
| Continue Reading...
|