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1 1/2 c Raisens 1 c Boiling water 4 ts Baking soda 1/2 ts Nutmeg 1 ts Vanilla 3 tb Vegetable oil 2 e...
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1 c Whole blanched almonds 2 Cakes or packets (6 0z ea) Active yeast 1 c Warm water (80-85 degrees) ...
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----Batter---- 1 1/2 c unbleached flour 2 pkgs active dry yeast 1 tsp salt 2/3 c evaporated skim mil...
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1/2 c Leftover lean pork 3 lg Eggs 4 tb Unsalted butter 1/4 c Chopped white onions 2/3 c Diced lefto...
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4 1/2 c All-Purpose Flour 1/3 c Granulated Sugar 2 tb Quick Rise Instant Yeast 1 t Salt 2 t Cinnamon...
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4 c All purpose/bread flour 3 ts Baking powder 1 ts Salt to taste 3/4 ts Baking soda 1 c Raisins 2 E...
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1 c Warm water (105 to 115 -degrees) 2 pk Active dry yeast 1/2 c Sugar 2 ts Salt 1/2 c (1 stick) but...
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2 Eggs 1 c Applesauce 2 ts Vanilla 1 1/2 c Sugar 2 c Grated Zucchini 1 sm Mashed Banana (Soft) 2 c W...
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1 lb Green tomatoes - sliced 1/2-in thick Cornmeal or flour Light olive oil; for the pan -=OR=- Butt...
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200 g Flour (1 3/4 cups) 2 Eggs 1/8 l Milk (1/2 cup plus 1/2 Tbsp) Small pinch salt 16 Elderberry bl...
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6 c Bread Flour 1 c Quick cooking Oats 2 Packages Active Dry Yeast -2pkg = 4 1/2 ts measurement 2 ts...
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1 lb Ground chuck 1 lb Ground pork 2 c Oatmeal, raw 2 Eggs, beaten 2 tb Beef granules 1 ts Allspice ...
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1 c Milk 1/2 c Cooking oil 2 tb Honey 3 1/4 c All-purpose flour 1 pk Active dry yeast 1 ts Salt 2 Eg...
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1 Box (15-oz) raisin bran 3 c Sugar 5 c Flour 5 ts Soda 2 ts Salt 1 1/2 ts Cloves 2 ts Nutmeg 3 ts C...
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1 c All-purpose flour 1/2 c Quick-cooking rolled oats 1 1/2 ts Cinnamon 1/2 ts Salt 1/2 ts Baking po...
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1 Dry yeast 1/2 c Lukewarm water 4 c Flour 2 Eggs 1/2 c Sugar 1/2 lb Butter 4 tb Vegetable shortenin...
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