Lamb Recipes -

Pocket Spreads

-VIVIAN THIELE NRHF19C The following recipes are additional spreads that can be used in place of but...

Yahni Me Koukia (Meat Stew with Broad Beans)

Karen Mintzias 1 kg Beef or lamb stew meat 2 tb Oil or butter 1 lg Onion; finely chopped 2 Garlic cl...

Ardshane House Irish Stew

4 lb Middle neck of lamb, cut in One inch chunks 4 lb Potatoes, peeled 10 sm Onions, sliced 2 oz Pea...

Iowa Chop with Apricot Pecan Stuffing

Posted by Stewart Hopper STUFFING MIXTURE: 8 ounces Dried apricots 1/3 cup Brandy 2/3 cup Hot water ...

Lamb Carnitas

2 c Canned lima beans,drained 2 ts Salt 1/4 c Olive oil 1 3/4 lb Cubed,lamb stew meat 1 ts Freshly g...

Lamb-And-Black Bean Chili

11 corn (6 inch) tortillas 3 tablespoons blanched almonds 2 tablespoons sesame seeds 1/4 cup unsalte...

Orange Glazed Cranberry Pumpkin Bread

3 1/2 c All purpose flour 1 2/3 c Sugar 2 ts Baking soda 2 ts Pumpkin pie spice 3/4 ts Salt 1 ts Bak...

Pilav Kuzulu (Lamb Pilaf)

3 Tomatoes, peeled 4 tb Olive oil 2 Med. onions; chopped 2 lb Lamb, cubed Salt and black pepper 1/4 ...

Pipestone Lamb Stew

2 Bay leaves 1 lg Bunch fresh thyme sprigs* or 1 ts Dried thyme 4 Allspice berries 4 lb Lamb stew me...

Teriyaki Lamb Kabobs

1/2 c Pineapple juice 1/4 c Soy sauce 2 tb Brown sugar 1/4 ts Ginger 1/8 ts Garlic salt 1 1/2 lb Bon...

Arni Exohiko ("Surprise" Lamb, Country Style )

Karen Mintzias 2 tb Olive oil 8 Loin lamb chops 18 Sheets commercial phyllo 6 tb Butter; hot and mel...

Easy Lamb Creole Gumbo

2 tb Vegetable oil 2 lb Lamb riblets 4 c Chicken broth 1/2 c Chopped parsley 2 ts Salt 1 ea Bay leaf...

Lamb Baked in Paper

Ingredients1eachleg of lamb (lamb shanks may be substituted for leg of lamb) 2ozfeta or kasseri (or ...

Lamb Shish Kebab

Ingredients2eachgreen peppers 2eachyellow onions 2poundleg of lamb, or shoulder of lamb, cut into 1 ...

Spaghetti with Greek Meatballs and Tomato Feta Sauce

For the meat 1 slice of homemade-type white bread, -- torn into pieces 1/4 cup milk 1 pound ground l...

Spiced Meat Skillet (Timen Ajami)

2 tb Vegetable oil 1 lg Onion, chopped 1 1/2 lb Ground lean beef or lamb 1/4 ts Allspice, ground 1/4...

Squaw Point Pork Chops

6 tb Mayonnaise 6 tb Sour cream 1/2 c Dijon mustard 1/2 c Fresh lemon juice 1 t Coarsley ground blac...

Tandoori Marinade

Stephen Ceideburg 2 c Nonfat yogurt 1/4 c Fresh lemon juice 1 1/2 tb Minced peeled ginger root 3 Clo...

Tarragon Lamb

4 lb Leg of lamb 2/3 c Cream 1 t Tarragon 1 1/4 c Dry white wine 1 T Oil Salt and pepper to taste 1 ...

Three Meat Stew with Vegetables (Pichelsteiner)

1 tb Lard 1 1/4 lb Pork and beef as well as -lamb or mutton (mutton -gives An excellent flavor), cut...

Tzimmes and a Gahtzah Tzimmes

1 lb Beef plate brisket 2 lb Carrots 1/2 ts Salt 3 tb Brown sugar EINBREN or THICKENING: 2 tb Flour ...

Yankee Lamb Stew

3 lb Lamb shoulder - cut into 2-in cubes 1/2 ts Salt; or to taste Freshly ground black pepper - as d...

Chicken Pilaf Atzem (Epirus Style)

Karen Mintzias 1 Frying chicken (2-1/2 lbs)* 4 tb Butter or vegetable oil 1 lg Onion; diced Salt &am...

Jolly Jumbuck In a Tuckerbag

500 g Lamb loin 4 Cutlet bones 2 Mint leaves 1 Sprig each of rosemary, Marjoram and parsley 1/2 Onio...

Rempah (Malay Curry)

12 oz Sweet Potato -- (red) * 12 oz White Yam -- peeled & cubed 1 In 1 lg Onion -- peeled and di...

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